Tipperary Vintage Cheddar
Case Pack
7oz x 12-pack
Origin
Ireland
Texture
Firm
Aging
Over 24 months
Milk Type
Cow
Usage
Serve on cheese boards, grate over hearty dishes, melt into sauces, or slice for sandwiches and gourmet burgers.
Pairings
Pairs beautifully with dark beers like stouts and porters, robust red wines such as Cabernet Sauvignon or Malbec, and cured meats like prosciutto or salami. Complements whole grain crackers, apples, and chutneys, while also shining alongside honey or pickled vegetables.
History
Hailing from the lush pastures of County Tipperary in south-central Ireland, this vintage cheddar reflects both the land and the long Irish tradition of farmhouse cheesemaking. Aged for over two years, the cheese develops a rich, creamy texture balanced by bold sharpness, embodying the depth that only careful maturation can provide. The rolling green fields of Tipperary, nourished by mild rains and fertile soil, produce milk of exceptional quality, forming the backbone of this heritage cheddar. For Texas caterers and wine bars, it offers not just a taste of Ireland, but a bridge between Old World tradition and modern cheese appreciation—ideal for boards that tell a story as much as they nourish.
From $50.00
| SKU | Size | Case size | Price | Price | Quantity |
|---|---|---|---|---|---|
| 100006 | 7oz | 12 packs | $50 per case | $50.00 |
